The most common is akami, the deep red loins of the fish which are lean, firm and meaty. Higher up on the scale is toro, the pink, fatty belly meat, which is especially prized for its rich, buttery flavor.
Pescado aims to meet the international standards of seafood quality and variety. Pescado smoked salmon is renowned for its high quality and is considered our top seller among the top hotels and restaurants in Egypt because of its exceptional quality. We proudly provide the Egyptian market with the best in frozen fish and seafood products both imported or home grown.