Tuna Sashimi 220gm
The most common is akami, the deep red loins of the fish which are lean, firm and meaty. Higher up on the scale is toro, the pink, fatty belly meat, which is especially prized for its rich, buttery flavor.
Tuna Saku 300
Sushi or sashimi? Take your pick, because our tuna Saku is sushi grade and perfect for all sushi lovers; Nutritious and delicious. ( price according weight)